Monkey Shoulder Batch 27 Blended Scotch Whisky
In the traditional malt whisky making process, malted barley is turned by hand by malt men using large heavy malt shovels. Years ago, some malt men would develop a strain injury which had a tendency to cause their arm to hang down a bit like a monkey's, so they nicknamed it 'monkey shoulder'.
With a playful attitude and commitment to the unconventional, we are bringing great scotch to a new generation of whisky drinkers.
Richness and vibrancy combine with fruity aromas and mellow vanilla notes, making it perfect for mixing.